Specials

  • Meat lovers unite!! [Grill Ijinkan] Large meat-filled plate (serves 3-4)

    Meat lovers unite!! [Grill Ijinkan] Large meat-filled plate (serves 3-4)

    3299 yen(Tax included)

    A 5-item assortment of beefsteak, beef cutlet, roast beef, thick-sliced roast beef, and grilled sausages! Enjoy a variety of popular meat dishes all at once!

  • [Sannomiya Farmers Market] Assorted Sashimi 3 types: 879 yen / 6 types: 1,759 yen *The photo shows a 9-type platter

    [Sannomiya Farmers Market] Assorted Sashimi 3 types: 879 yen / 6 types: 1,759 yen *The photo shows a 9-type platter

    9 varieties 3,299 yen

    The signature dish at this direct from the farm market is a sashimi platter! We source fresh and rare fish from all over the country.

  • Premium sushi assortment

    Premium sushi assortment

    1429 yen(Tax included)

    [Fresh seafood! Sushi and rolls] ~Direct from the source~ Our authentic sushi, made with care by our farmers, is extremely fresh! The craftsmanship of our artisans shines through!

Atmosphere of the shop

  • From a large banquet to a small drink at the counter, the usability is outstanding.The store is always lively with friendly staff and lively customers.Check out the fun events that are held irregularly!
  • A short walk from the east exit of JR Sannomiya Station! An overwhelming selection of menus for 2 stores! A wide range of dishes that transcend genres, from fresh sashimi directly from the production area to izakaya classic menus to old-fashioned Western dishes such as beef cutlet, bifuteki, and napolitan. All dishes are authentic.You can enjoy the dishes prepared by skilled cooks without compromise at a reasonable price.
  • With the theme of "connecting production areas and customers," Ise Jingu's kitchen knife, "Connecting Japanese food culture to the next generation," was awarded the Prime Minister's Award for the delicious food that was found by walking around the country with our feet. A real seafood izakaya that is embodied in a menu supervised by Mr. Kazuyoshi Masaki, who has also appeared in the four-time award "Iron Chef".
  • From a large banquet to a small drink at the counter, the usability is outstanding.The store is always lively with friendly staff and lively customers.Check out the fun events that are held irregularly!

  • A short walk from the east exit of JR Sannomiya Station! An overwhelming selection of menus for 2 stores! A wide range of dishes that transcend genres, from fresh sashimi directly from the production area to izakaya classic menus to old-fashioned Western dishes such as beef cutlet, bifuteki, and napolitan. All dishes are authentic.You can enjoy the dishes prepared by skilled cooks without compromise at a reasonable price.

  • With the theme of "connecting production areas and customers," Ise Jingu's kitchen knife, "Connecting Japanese food culture to the next generation," was awarded the Prime Minister's Award for the delicious food that was found by walking around the country with our feet. A real seafood izakaya that is embodied in a menu supervised by Mr. Kazuyoshi Masaki, who has also appeared in the four-time award "Iron Chef".

編集

  • From a large banquet to a small drink at the counter, the usability is outstanding.The store is always lively with friendly staff and lively customers.Check out the fun events that are held irregularly!
  • A short walk from the east exit of JR Sannomiya Station! An overwhelming selection of menus for 2 stores! A wide range of dishes that transcend genres, from fresh sashimi directly from the production area to izakaya classic menus to old-fashioned Western dishes such as beef cutlet, bifuteki, and napolitan. All dishes are authentic.You can enjoy the dishes prepared by skilled cooks without compromise at a reasonable price.
  • With the theme of "connecting production areas and customers," Ise Jingu's kitchen knife, "Connecting Japanese food culture to the next generation," was awarded the Prime Minister's Award for the delicious food that was found by walking around the country with our feet. A real seafood izakaya that is embodied in a menu supervised by Mr. Kazuyoshi Masaki, who has also appeared in the four-time award "Iron Chef".
  • From a large banquet to a small drink at the counter, the usability is outstanding.The store is always lively with friendly staff and lively customers.Check out the fun events that are held irregularly!
  • A short walk from the east exit of JR Sannomiya Station! An overwhelming selection of menus for 2 stores! A wide range of dishes that transcend genres, from fresh sashimi directly from the production area to izakaya classic menus to old-fashioned Western dishes such as beef cutlet, bifuteki, and napolitan. All dishes are authentic.You can enjoy the dishes prepared by skilled cooks without compromise at a reasonable price.
  • With the theme of "connecting production areas and customers," Ise Jingu's kitchen knife, "Connecting Japanese food culture to the next generation," was awarded the Prime Minister's Award for the delicious food that was found by walking around the country with our feet. A real seafood izakaya that is embodied in a menu supervised by Mr. Kazuyoshi Masaki, who has also appeared in the four-time award "Iron Chef".

ACCESS

海鮮居酒屋 三ノ宮産直市場 JR東口店

かいせんいざかやさんのみやさんちょくいちばじぇいあーるひがしぐちてん

  • Address
    兵庫県神戸市中央区琴ノ緒町5-2-3アルプスビルB1F
  • Access
    3 minutes walk from each line Sannomiya
  • Phone number
    078-862-5758
  • Business hours
    Mon-Thu, Sun, Holidays: 11:00-22:00 (Food LO 21:00 Drink LO 21:30) Fridays, Saturdays, days before holidays: 11:00~23:00 (Last Order for food at 22:00, Last Order for drinks at 22:00)
  • Hours to contact restaurant
    According to business hours
  • Regular holiday
    None
  • Related pages

Details

  • Average amount spent
    Dinner: 2001 ~ 3000 yen
  • Accepted credit cards
    available(VISA, Master, JCB)
  • Electronic money
    unusable
  • QR Code Settlement
    PayPay

Measures against infectious diseases

  • Initiative for customers

    [When entering the store]

    Place hand sanitizers in the store
  • Safety and health management for employees
    Temperature check at the start of workWearing masksFrequent handwashing
  • Sanitary management of the store
    Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

Cigarette

  • Smoking/non-smoking

    Separated smoke (no partition)

  • Smoking Room
    Free

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.

Seating Information

  • Total number of seats
    104 seats (24 seats at the counter / 80 seats at the table)
  • Maximum seating capacity
    20 people (please contact us)
  • Private rooms
    None(Not available.)
  • Tatami mat rooms
    None(Not available.)
  • Low tables with holes in the floor for legroom
    None(Not available.)
  • Counter seat
    None(24 seats)
  • Sofa seat
    None(Not available.)
  • Terrace seat
    None(Not available.)
  • Chartering
    Unavailable(Please contact us first as we will be happy to discuss with you.)
  • Great nighttime view seat
    None

Equipment

  • Wi-Fi
    There
  • Accessible
    None
  • Parking
    None
  • Karaoke facility
    None
  • Band performance
    No
  • TV / Projector
    None
  • English menu
    None
  • Additional services / Equipment
    We also support celebrations and birthdays.Please contact us!

Other

  • All You Can Drink
    There(Only included with the course)
  • All You Can Eat
    None
  • Alcoholic beverages
    Shochu fulfillment、Enriching sake
  • Bringing children
    Child-friendly OK
  • Wedding party / After party
    We accept various banquets and welcome and farewell parties.Please feel free to contact us.
  • Special occasion / Surprise option
    No
  • Live performance
    None
  • Pets allowed in
    No